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Queen Victoria

Classic Victoria sponge made with madagascan vanilla bean, layered with vanilla buttercream and strawberry jam

Lemon Sponge

Light summery sponge infused with lemon zest with lemon buttercream and tangy lemon curd

Millionaires

Vanilla cake with layered with dulce de leche caramel and madagascan vanilla bean buttercream

Chocolate Orange

Dark chocolate cake filled with milk chocolate orange buttercream - tastes like Terrys!

Raspberry Ripple 

Vanilla sponge rippled with muddled raspberries, layered with raspberry jam and vanilla buttercream 

White Velvet 

Sometimes less is more with a perfectly light and fluffy vanilla cake with vanilla buttercream  

Classic Chocolate

Light chocolate cake filled with a whipped buttercream and milk chocolate ganache filling

Mocha Cake

Rich chocolate cake with a singe shot espresso buttercream, coffee liquor and salted caramel

Coconut & Passion Fruit

Coconut sponge filled with coconut buttercream and tangy passion fruit curd

Chocolate Salted Caramel

Classic chocolate cake layered with vanilla buttercream and a salted caramel filling

Spiced Apple & White Chocolate

Spiced cake with a warming spiced apple filling and crunchy caramelised white chocolate buttercream

Red Velvet

A deep red gooey velvety chocolate & vanilla cake with silky smooth vanilla buttercream


Allergy Advice: All our produce is made fresh at The Master Cakesmith and contains butter, gluten (wheat) and eggs. Everything is made in an environment that handles nuts, soya and alcohol and are suitable for vegetarians but not for vegans, gluten, dairy or nut allergy sufferers.