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Queen Victoria
Classic Victoria sponge made with madagascan vanilla bean, layered with vanilla buttercream and strawberry jam
Lemon Sponge
Light summery sponge infused with lemon zest with lemon buttercream and a dash of limoncello
Millionaires
Vanilla cake with layered with dulce de leche caramel and madagascan vanilla bean buttercream
Chocolate Orange
Dark chocolate cake filled with milk chocolate orange buttercream - tastes like Terrys!
Red Velvet
A deep red gooey velvety chocolate & vanilla cake with silky smooth vanilla buttercream
Mocha Cake
Rich chocolate cake with a singe shot espresso buttercream, coffee liquor and salted caramel
Raspberry Ripple
Vanilla sponge rippled with muddled raspberries, layered with raspberry jam and vanilla buttercream
Matcha, Rose & Raspberry
Matcha sponge filled with a delicate rose infused raspberry jam and raspberry buttercream
White Velvet
Sometimes less is more with a perfectly light and fluffy vanilla cake with vanilla buttercream
Guinness & Whisky Cream
Rich guinness cake laced with whisky cream liquor with vanilla bean buttercream
Hot Chocolate
Malted chocolate cake layered with marshmallow buttercream and milk hot chocolate ganache
White Chocolate & Orange
Orange cake filled with a whipped white chocolate buttercream and tangy orange curd filling
Cherry Almond
Vanilla sponge filled with almond buttercream and cherry jam……………..a classic!
Salted Maple Brown Sugar
Brown sugar cake, oodles of maple caramel with a brown butter & vanilla buttercream
Coconut & Passion Fruit
Coconut sponge filled with coconut buttercream and tangy passion fruit curd
Chocolate Salted Caramel
Classic chocolate cake layered with vanilla buttercream and a salted caramel filling
Spiced Apple & White Chocolate
Spiced cake with a warming spiced apple filling and crunchy caramelised white chocolate buttercream
Classic Chocolate
Velvety rich mud cake filled with whipped milk chocolate ganache
Allergy Advice: All our produce is made fresh at The Master Cakesmith and contains butter, gluten (wheat) and eggs. Everything is made in an environment that handles nuts, soya and alcohol and are suitable for vegetarians but not for vegans, gluten, dairy or nut allergy sufferers.